The dining room can accommodate about 50 people who in winter can savour our Gascon specialities by a crackling fire.

The shaded terrace facing the Pyrenees can seat an additional 50 diners.

We serve traditional cuisine with regional accents in which local produce has pride of place.

 

Carte and menus at 12 € and 29 €

A FEW OF OUR SPECIALITIES
- Plancha de cochonnailles
- Cassoulet "Maison"
- Magret de canard
- Gascony beef
- Oeuf cocotte au Roquefort